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Is it worth making your own cider?
Rather than letting them go to waste, thoughts turn to making cider at home. Once you've done it and tasted your own cider, you'll want to make it again and again. It really is such a simple thing to make. And as well as being lovely to drink in the summer, it's great for mulled cider and casseroles in the winter.
What do you need to make your own cider?
What you will need
1
Clean and washed apples.
2
Apple mill, food processor or strong pole with a wide bucket.
3
Basket press.
4
Straining cloth.
5
Demijohn or plastic container, which can be used as a fermentation vessel with lid and airlock.
6
Clean plastic container for fermented liquid.
7
Hydrometer.
8
Cultured yeast.
What is the best alcohol to add to cider?
Traditionally cider is spiked with dark spirits, like the rum and bourbon in the recipes above. But what if you want something a little lighter? Vodka can do the trick. Since it doesn't contribute much in the way of flavor, we add fresh ginger for its distinctive, peppery-sweet flavor.
What are the ingredients to make hard cider?
Easy Cider Recipe
1
2 lbs (1 kg) Brown Sugar.
2
4 gal (15 l) of 100% Apple Juice (no preservatives!)
3
White Labs Cream Ale Yeast (WLP080)
4
Diamonium Phosphate (DAP) Yeast Nutrient – staggered into 3 x 1 tsp additions.
May 17, 2013 · I've also learned a few things along the way about cider making ... I am going to use this recipe to make ... Recipes. Replies: 2. Views: 1K. Mar 11 ...
Jan 20, 2013 · Great post; both thorough and specific. In case anyone is interested, here is an article I wrote on cider-making for a local paper about eight ...